So, about today�s recipe. When we were in California last fall, we had lunch at a place in Sausalito called The Trident. I had their Kale & Quinoa Salad minus the cheese and it was amazing. I was craving it when we got back, so I attempted my own version. Since then I�ve made it several times and it has evolved into one of my favorites. I�ve made it for others as well, and the reviews are always great. So, grab some kale, let�s get started.
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