These No-Bake Breakfast Cookies are easy to make, healthy, packed with protein and simply delicious. They can be whipped up in less than 5 minutes and stored for up to two weeks.
INGREDIENTS
- Peanut butter
 - Honey or maple syrup
 - Vanilla
 - Chia seeds
 - Old fashioned oats
 
INTRUCTIONS
- Place peanut butter, honey and vanilla in a bowl and microwave for about 20 seconds. Then give it a good mix.
 - Add in oats, chia seeds and any other optional mix-in�s and stir to combine.
 - Roll mixture into 8 balls and place on parchment paper lined baking sheet.
 

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