White Sangria with Mango and Berries #cocktail #drinks

This white sangria formula is the ideal mixed drink for spring and summer since it has all the fruity vibes. It's likewise very simple to make and seems as though you put substantially more exertion into it than you truly did. Continuously a reward.This white sangria is the ideal fruity, summer mixed drink. With white wine, mango, strawberries, raspberries and orange, it's light, sweet, simple to

One Pot Lemon Pasta #quick #meatless

My principle issue with attempting one-pot pasta dishes was figuring things may get soft in the event that they cooked together for a really long time. I picked spaghetti pasta since I realize that cooks quick.I picked chickpeas since I realized they would face some cooking without getting soft. The peas and spinach are included at the very end so no issue there either!In view of those fixings, I

Low Carb Pizza Casserole #Glutenfree #Keto

In spite of the fact that I set out to make a meal with pizza season, the final product of the formula ended up being to a greater degree a low carb pizza made in a meal dish.The hull layer is made with a blend of eggs, cream, and an assortment of cheeses alongside a little garlic and dried oregano seasonings.I'm certain that once out the thick covering pizza an attempt, they may not by any means

White Chocolate Blueberry Cupcakes #dessert #summer

One of my Summer objectives � notwithstanding preparing blueberry everything � is to build up the white chocolate area on this site.That implies you will see much increasingly delicious white chocolate formulas around here! I'm supposing white chocolate raspberry fudge, white chocolate lemon brownies, and obviously: White chocolate blueberry cupcakes!One of the (many) things I adore about this

Garlic Pull-Apart Bread #dinner #lunch

This time, with this sprouting bread, I got somewhat free and put entire garlic cloves in the bread, trusting the garlic would turn out broiled, delicate, and even somewhat smooth. The haul separated bread turned out so delightful. The primary thing I did (even before taking photographs) was to uncover one of the garlic cloves, blew it, and tossed it straight into my mouth, at that point began

Frosted Lemonade #summer #kidfriendly

On a warm summer's day there's not at all like a major glass of reviving Frosted Lemonade. Yet, the locally acquired adaptations, generally made with lemonade and frozen yogurt, are stacked up with sugar and transform what could be a basic nibble into an exceptionally undesirable beverage.This Frosted Lemonade is going to rapidly wind up one of your most loved solidified treats this late spring.

Vegetarian Lettuce Wraps | Copycat PF Changs #meatless #healthy

The present Vegetarian Lettuce Wraps formula is a copycat adaptation of the celebrated P.F. Chang's unique. They're simple, solid, thus a lot of a dead ringer for the genuine article that they've turned out to be a standout amongst my most well known formulas!These Vegetarian Lettuce Wraps are made with tofu and mushrooms, two fixings that regularly startle increasingly reluctant eaters.As the

Turkey Avocado Ranch Club Wraps #lunch #healthy

I initially shared this formula quite a long while ago� it was one of the primary I at any point posted on this blog! Despite the fact that it's as yet cherished by my family, it was so far back in my blog files it was nearly lost for eternity! I've refreshed the formula and photographs and ideally it gets some new love and consideration since it certainly merits it!It is so easy to make. I begin

Fresh Strawberry Cupcakes #dessert #spring

Crisp Strawberry Cupcakes finished with natively constructed Strawberry Buttercream! I knew promptly that the strawberries would be utilized for new strawberry cupcakes. A formula I've been imagining about for over a year!In case you will embellish your cupcakes with new strawberries, I recommend utilizing the most minor ones you can discover. Ranchers advertises ordinarily have preferable

Turkey and Cheese Crescent Rolls #dinner #quickandeasy

These took around 5 minutes to prepare and cooked for an extra 15 minutes and my children adored helping me make them. One roll is 1 serving.I made these with turkey since that is my children's top pick, yet Oscar Mayer Selects Natural is likewise accessible in four other tasty assortments including Applewood Smoked Turkey, Rotisserie Seasoned Chicken, Applewood Smoked Ham and Slow Roasted Roast

Raspberry Banana Smoothie #drink #healthy

This scrumptiously reviving Raspberry Banana Smoothie is made with straightforward fixings and takes only minutes to get ready! Ideal for occupied mornings or evenings.This formula is FAST! I'm talking 3 minutes all together quick. Gotta love that! Delectable, smooth, thus tasty!For the fluid in this smoothie I utilized almond milk. I cherish utilizing Silk Almond Milk in the majority of my

Caprese Salad Skewers #appetizer #plantbased

I ceased by one of the crisp markets here in Chicago, Pete's Fresh Market, where I got every one of the fixings � mozzarella, basil, and cherry tomatoes. The produce at Pete's is truly stunning. Everything is crisp and in all respects flawlessly stacked � I resembled a child in a sweet store.Caprese Salad Skewers are such a pretty tidbit to make. They are additionally unbelievable simple to make

Detox Immune-Boosting Chicken Soup #healthy #lowcarb

This Detox Immune-Boosting Chicken Soup is the ideal solution for cold and influenza season, but at the same time it's loaded up with huge amounts of supplements and cell reinforcements that help your resistance and keep you warm and comfortable throughout the entire winter! I mean with fixings like garlic, chickpeas, turmeric, mushrooms and dim verdant greens all stewing together in a delightful

Lemon Cupcakes with Blackberry Buttercream #summer #dessert

Natively constructed cupcakes can appear to be a great deal of work to certain individuals, yet I'm here to disclose to you these lemon blackberry delights are absolutely feasible in a little more than 60 minutes, and for all intents and purposes difficult to mess up. They're likewise simply absolute FUN to make! Cupcake preparing is one of my most loved approaches to spend an evening or evening,

Creamy Chicken With Crescent Rolls #dinner #partyfood

I adore it since it's completely scrumptious! That is to say, what could be preferable for dinner over a warm flaky sickle roll loaded up with chicken and softened cream cheddar? This one is unquestionably a Southern solace nourishment most loved for us and, since they're so natural to make, I like to serve them even on occupied weeknights, as well.Smooth Chicken With Crescent Rolls Recipe is and

Raspberry Peach Smoothie Shake #healthy #drink

This Raspberry Peach Smoothie Shake is made with simply organic product, yogurt, milk, and a bit of nectar. We've been making it on rehash at whatever point we ache for a cool, reviving beverage that serves as a sound bite. This natural product based smoothie shake resembles a cross between a crisp organic product smoothie and a more advantageous milkshake. It's so great you'll need to make it

Sesame Cucumber Spiralized Salad #plantbased #vegetarian

This cool cucumber serving of mixed greens is a bend on the Chinese-style cucumber plate of mixed greens. It's light, reviving and simple to assemble.The dressing on this cucumber serving of mixed greens tastes practically indistinguishable to most kelp plates of mixed greens I've had, so on the off chance that you like ocean growth serving of mixed greens, you are unquestionably going to like

Bruschetta Grilled Chicken Zoodle Bowls #healthy #paleo

Today I'm sharing another chicken formula that fuses one of my most loved summer cooking patterns, flame broiling, with the popular new bowl marvel!On the off chance that you have time in the first part of the day, hurl the chicken in the marinade. (Try not to stress, it will take under 5 minutes!) at night, hurl the chicken on the flame broil, stir up the bruschetta, spiralize a few zucchini and

Strawberry Lemonade Cupcakes #summer #desserts

These strawberry lemonade cupcakes are clammy, consummately feathery, and overflowing with new organic product flavors. The cupcakes have a heavenly somewhat tart lemon enhance. At that point we're utilizing crisp berries for the icing. Isn't strawberry season the best?The lemon cupcakes are made with acrid cream so they're consummately damp. At that point we're utilizing only the egg whites and

Creamy Tuscan Chicken With Spinach and Sun-Dried Tomatoes #dinner #easy

Other than the chicken, there is a LOT to like about this dinner. A rich, tasty cream sauce, mixed with new garlic, Parmesan, and Italian flavoring. Vivid spinach and sun-evaporated tomatoes advantage everything and guarantee there's some nourishment.I comprehend that numerous online formulas for "Tuscan chicken" are motivated by a dish that is or used to be served at The Olive Garden, to be

Sparkling Limoncello Cooler #cocktail #summer

Shimmering Limoncello Coolers are a zippy mix of crisp lime juice and Limoncello lemon alcohol, finished off with shining wine.So normally, shining mixed drinks are truly high on my rundown of beverages of decision. Also, with its invigorating lemon-lime goodness, this Sparkling Limoncello Cooler is one of my new go-to's. Particularly to spring and summer tasting.With that invigorating blend,

Southwest Tortellini Pasta Salad #sidedish #vegetarian

One thing I particularly love about this Southwest pasta serving of mixed greens is that it's made with TORTELLINI! Tortellini pasta are practically a staple in my cooler. They're ideal for quite a long time when I need something actually snappy to put together, and my family adores them!Cook the tortellini, cleave the veggies and make the dressing as an afterthought. At that point consolidate

Dijon Baked Salmon #healthy #keto

This Dijon prepared salmon is one of my most loved simple salmon formulas. It's fantastically delightful and the dijon topping keeps the salmon damp, light and flaky.Something I discover interesting about this formula is that up until a couple of years back, I never preferred mustard. Truth be told, I would avoid mustard. What's more, presently, it resembles a light went off and I'm anxious to

Celebration Marble Cupcakes #dessert #party

Festivity Marble Cupcakes - a lovely and beautiful cupcake that would be an extraordinary Easter pastry or wow at a Birthday Party, a Baby Shower or only an irregular Wednesday. Cupcakes never looked so great or were so natural to make. What a fun and delectable Easter Treat.To make the marble impact we utilized a little spoon to substitute little drops of shaded cake hitter into the cupcake

Mexican Spaghetti #pasta #easyrecipes

This Mexican Spaghetti formula, additionally called fideo, is one that gets hauled out of the formula box pretty every now and again at my home (however I truly needn't bother with the formula any longer now, LOL), and you'll unquestionably need to add it to your one-pot collection!There's likewise a variant that is a sans tomato Mexican spaghetti with sharp cream and ham � espagueti a la crema

Easy Citrus White Wine Sangria #summerdrink #cocktails

Tomorrow they are coming to put the stone divider in and begin on stone work. It's so insane how quick they are moving and I can't hang tight to make the most of my pool time fun in the warmth of summer!Something different you need are super cold mixed drinks to taste by the pool! Which is the reason today is about this Citrus implanted White Wine Sangria! Sangria is most likely one of my most

Crispy Honey Chilli Potatoes #appetizer #vegetarian

Fresh Honey Chili Potatoes are an excessively addictive bite � browned potato fingers are hurled in a sesame nectar bean stew sauce that is sweet and fiery and will give you sticky fingers that you'll be licking. You can utilize a similar formula to make nectar bean stew cauliflower, nectar bean stew mushrooms, nectar bean stew lotus stem and so on � the conceivable outcomes are extremely huge!

Zucchini Pasta with Lemon Garlic Shrimp #paleo #glutenfree

This zucchini pasta with lemon garlic shrimp is a heavenly, sans gluten (and obviously low-carb) form of shrimp scampi and linguini. Customary pasta is supplanted with zucchini noodles or zucchini pasta for a lighter, more advantageous, more veggie-pressed and nutritious dinner.Yet, in case you're new to the universe of zucchini as pasta substitution, this Zucchini Pasta with Lemon Garlic Shrimp

Lemon Crinkle Cookies #dessert #cookies

Regardless, regardless of whether you aren't adept to simply nibble into a lemon, you are certain to cherish these Lemon Crinkle Cookies.As the mixture prepares, it smoothes out and the surface breaks, uncovering the batter under such powdered sugar and leaving patches of white powder on the tops. Creases! They're simply so darn beautiful.These lemon crease treats simply soften in your mouth.

Spicy Honey Garlic Chicken #dinner #chinesefood

I adore making Chinese dishes at home. Dishes that taste simply like you'd get at the eatery yet for the most part, they kinda flop for me and simply don't turn out the equivalent.I tested both and they were soooo great. I didn't make the broiled rice however anticipate making it (I bamboozled and had a premade sack). In the event that you are searching for a yummy Chinese dish to make at home

spicy sesame zoodles with crispy tofu

spicy sesame zoodles with crispy tofu , By Healthy Living and Lifestyle .

Spicy Sesame Zoodles with Crispy Tofu! SUPER easy recipe with familiar ingredients � soy sauce, peanut butter, sesame oil, garlic, zucchini, and tofu. Vegan / Vegetarian

Prep Time: 10 minutes
Cook time: 15 minutes
Total time: 25 minutes
Servings: 6 Servings

INGREDIENTS:

• chili sesame sauce:
• 1/2 cup peanut butter
• 1/3 cup sesame oil
• 1/3 cup light low sodium soy sauce
• 1/4 cup rice vinegar
• 2 tablespoons chili paste (like sambal oelek)
• 2 tablespoons sugar
• 1 clove garlic, minced
• 1 knob of fresh ginger, peeled and grated
• zoodles and tofu
• 12 ounces extra firm tofu
• 4�6 zucchini
• sesame seeds and scallions for topping

INSTRUCTIONS:

• Chili Sesame Sauce: Shake all the sauce ingredients in a jar or toss them in the food processor and give them a whirl. If you�re going to have this cold, refrigerate your sauce for a while.

• Tofu: Press excess moisture out of the tofu. Cut into bite sized pieces. Heat a tiny bit of oil in a nonstick pan. Add the tofu and stir fry until golden brown. Add about 1/2 cup sauce and simmer until the sauce starts to evaporate / absorb into the tofu and becomes browned in the pan. Keep gently flipping and scraping browned bits off the bottom � after a while, you should end up with nicely golden brown tofu with some little yummy browned bits from the sauce.

• All Together: Spiralize your zucchini and toss with about 1/4 cup sauce per serving. Top with tofu, sesame seeds, and scallions. Serve immediately.

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Rated 5/ 237 based on 237 Customer Reviews

Vegan Zucchini Cakes (Gluten-free, Plant-based, Oil-free)

Vegan Zucchini Cakes (Gluten-free, Plant-based, Oil-free) , By Healthy Living and Lifestyle .

Baked Vegan Zucchini Cakes crisp to a golden brown with a fresh herbal taste. Dollop them with vegan lemon cream for the ultimate complement of flavors!

Prep Time: 10 minutes
Cook time: 30 minutes
Total time: 40 minutes
Servings: 6 Servings

INGREDIENTS:

• 3 medium zucchini (4 cups grated)
• 2 teaspoons sea salt finely ground (divided)
• 2 tablespoons golden flaxseed meal (plus 6 tablespoons filtered water)
• 1/4 cup fresh parsley chopped
• 1/4 cup fresh cilantro chopped
• 1/3 cup sweet onion (chopped fine)
• 1/4 teaspoon granulated garlic
• 1/8 teaspoon black pepper finely ground
• 1/4 cup coconut flour
• Vegan Lemon Cream *Optional* (optimal if made and refrigerated in advance)
• 1 cup raw cashews (soaked)
• 1/2 cup plus 2 tablespoons plant-based milk (I use cashew milk)
• 3 tablespoons fresh lemon juice (more or less to taste)
• 2 teaspoons apple cider vinegar
• 3/4 teaspoon sea salt finely ground (a little more may be added if desired)

INSTRUCTIONS:

• Grate zucchini with food processor or box grater. Place in colander, sprinkle with one teaspoon sea salt and mix with hands. Set aside. (Place in sink or on towel as liquid will come out the bottom.)

• Mix flax with six tablespoons filtered water, set aside. Chop herbs and onion.

• After at least 10 minutes, squeeze excess fluids from zucchini in handfuls and place on a handtowel. Wring out excess moisture in handtowel. Place zucchini in large mixing bowl.

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Rated 5/ 236 based on 236 Customer Reviews

one pan zucchini and 3 cheese lasagna

one pan zucchini and 3 cheese lasagna , By Healthy Living and Lifestyle .

Also known as my go-to summer lasagna. Made with fresh tomatoes, plenty of zucchini, garden herbs, and a mix of fresh ricotta, mozzarella, and parmesan cheese. This one pan dinner is ready within an hour and is the perfect way to use up all that summer zucchini!

Prep Time: 10 minutes
Cook time: 55 minutes
Total time: 65 minutes
Servings: 4 Servings

INGREDIENTS:

• 2 tablespoons extra virgin olive oil
• 1 pound ground spicy Italian sausage
• 1 small sweet onion, diced
• 4 medium heirloom tomatoes (or regular), roughly chopped
• 2 cups cherry tomatoes
• 2 tablespoons fresh thyme leaves
• 1 tablespoon fresh chopped oregano
• kosher salt and pepper
• 1/2 cup red wine
• 1/4 cup fresh basil, roughly chopped, plus more for serving
• 6-8 no boil lasagna noodles
• 3 medium zucchini, sliced into 1/8 inch slices
• 1 cup whole milk ricotta cheese
• 1 cup fresh mozzarella cheese, torn
• 1/2 cup grated parmesan cheese

INSTRUCTIONS:

• Preheat the oven to 425 degrees F.

• Heat a large, oven safe skillet over medium high heat. Add the sausage and onion and cook until the sausage is browned all over, about 8 minutes. Stir in the tomatoes and any juices left on the cutting board. Add the cherry tomatoes, thyme, and oregano, season generously with salt and pepper. Pour in the wine and 1 1/2 cups water. Cover and simmer 10 minutes or until the tomatoes are soft and have released their juices. Remove from the heat and stir in the basil.

• Break the lasagna noodles in half and press half of them into the tomato sauce. Dollop on the ricotta cheese, then add half the zucchini in an even layer, pressing it into the sauce and submerging it. Add the remaining noodles, submerging them into the sauce. Add half the mozzarella and then arrange the remaining zucchini on top in an even layer. Season with salt and pepper. Top with mozzarella and parmesan.

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Rated 5/ 235 based on 235 Customer Reviews

VEGAN LENTIL MOUSSAKA

VEGAN LENTIL MOUSSAKA , By Healthy Living and Lifestyle .

A vegan moussaka made with lentils and topped off with creamy mashed potatoes!

Prep Time: 10 minutes
Cook time: 55 minutes
Total time: 65 minutes
Servings: 4 Servings

INGREDIENTS:

• 1 tbsp olive oil
• 1 onion, chopped
• 4 garlic cloves, finely chopped
• 1 carrot, chopped
• 1 celery stalk, chopped
• 1 bay leaf
• 1 tsp thyme
• 1/2 tsp cinnamon
• 1 can of lentils (approx 14oz)
• 1 cup crushed tomatoes
• 1/2 cup vegetable broth
• salt & pepper to taste
• Eggplant layer:
• 1 medium eggplant
• Potato layer:
• 2 potatoes, peeled and cut into large chunks
• 1 tbsp vegan butter
• splash of almond milk
• salt and pepper to taste

INSTRUCTIONS:

• Roast the eggplant: Preheat the oven to 400 degrees and line a baking sheet with parchment paper. Cut the eggplant into slices, about 1cm thick. Line the eggplant on the baking sheet and bake for 20-25 minutes until tender.

• Cook the lentils: Heat the olive oil in a medium skillet. Add the onion and garlic and let cook for 2 minutes on medium heat. Net add the carrot, celery, bay leaf, thyme and cinnamon and let cook for 5 minutes until the veggies are tender. Add the lentils, crushed tomatoes, vegetable broth, salt and pepper then lower the heat and let simmer for 30 minutes.

• Potato layer: boil the potatoes until tender. Drain the water and add the vegan butter, almond milk, salt and pepper. Mash the potatoes until smooth.

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143 Comment

Rated 5/ 234 based on 234 Customer Reviews

DANISH BUTTER COOKIES

DANISH BUTTER COOKIES , By Healthy Living and Lifestyle .

These Danish Butter Cookies taste just like the ones in the iconic Royal Dansk blue tin; this simple recipe makes the best piped butter cookies!

Prep Time: 10 minutes
Cook time: 35 minutes
Total time: 45 minutes
Servings: 36 Servings

INGREDIENTS:

• 1cupunsalted butter(room temperature)
• 1/2cupgranulated sugar
• 1/4teaspoonsalt
• 1 1/2teaspoonsvanilla extract
• 1egg
• 2 cupsall-purpose flour
• Granulated sugar

INSTRUCTIONS:

• Preheat oven to 350 degrees F. Line two baking sheeting with parchment paper or silicone baking mats.

• Beat the butter and sugar on medium speed until combined and fluffy, 1 to 2 minutes. Add the salt, vanilla and egg, and beat until combined, about 1 minutes. Reduce the speed to low and gradually add the flour until mostly combined. Give a final few stirs with a rubber spatula to ensure the flour is totally incorporated (the dough will be thick).

• Transfer the dough to a decorating bag fitted with a large open star tip. Pipe the dough into 2-inch circles on the parchment paper or silicone baking mats. Sprinkle with sugar.

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Rated 5/ 233 based on 233 Customer Reviews

Vegan Seitan Bites - Sticky Garlic and Buffalo

Vegan Seitan Bites - Sticky Garlic and Buffalo , By Healthy Living and Lifestyle .

This classic bar food served with vegan blue cheese dip and all! Make ahead recipe. Perfect for Superbowl Sunday, game night, or a party appetizer.

Prep Time: 10 minutes
Cook time: 45 minutes
Total time: 55 minutes
Servings: 4 Servings

INGREDIENTS:

• For the seitan wings:
• 1 recipe Vegan Seitan Tenders, cut into wing sized pieces *see step 1
• 2 tablespoons light oil (such as canola or vegetable), more if needed
• Sticky garlic sauce:
• 6 cloves garlic, minced
• 1/3 cup agave, maple syrup or corn syrup
• 2 tablespoons apple cider vinegar
• 2 tablespoons soy sauce
• 1/2 tablespoon corn starch
• Spicy buffalo sauce:
• 1/3 cup Franks red hot (or similar hot sauce)
• 2 tablespoons vegan butter, melted

INSTRUCTIONS:

• Make the recipe for Vegan Seitan Tenders. Instead of forming the seitan into oval shapes, use scissors to cut the dough into small wing sized pieces (they will almost double in size, so keep them on the smaller size). One batch of seitan tenders should make about 25 to 30 wing sized pieces.

• Spread the pieces out on a well-greased steamer basket. Use spray oil to generously coat the seitan bites to stop them from sticking to each other as you layer them. Steam at a simmer for 25 minutes. The seitan bites will merge together into one lump, but don�t worry, let the seitan cool and shrink up a bit. Once cool you will be able to pull apart the seitan bites from each other. If any stick, simply use a knife or scissors to cut pieces.

• Alternatively, if you have already prepared Vegan Seitan Tenders, you can use a knife or scissors to chop the tenders into wing sized pieces.

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Rated 5/ 232 based on 232 Customer Reviews

CREAMY VEGAN CORN CHOWDER

CREAMY VEGAN CORN CHOWDER , By Healthy Living and Lifestyle .

A quick, simple and healthy soup made with corn, potatoes, celery and red pepper.

Prep Time: 10 minutes
Cook time: 45 minutes
Total time: 55 minutes
Servings: 4 Servings

INGREDIENTS:

• 1 tablespoon Olive Oil
• 1 Yellow Onion, diced
• 1 Red Pepper, diced
• 2 sticks of Celery, diced
• 1 medium Potato, peeled and diced
• 3 tablespoons Flour
• 1 cup Soy/Almond/Oat Milk
• 2 cups Vegetable Broth
• 1 teaspoon Celery Salt
• 1 teaspoon Smoked Paprika
• 1 teaspoon Dried Parsley
• 4 ears of Corn, shucked
• 1 teaspoon Apple Cider Vinegar
• Salt/Pepper, to taste
• Chopped Green Onion, for garnish
• Cilantro, for garnish
• Extra bits of Corn and Red Pepper, for garnish

INSTRUCTIONS:

• In a large pot, heat olive oil. Saut�e Onion, Red Pepper and Celery for 10 minutes or until soft.

• Add diced potato and mix well. Once mixed, add in flour and stir to coat veggies. Cook for a minute or 2 before adding your Non-Dairy Milk of choice and Vegetable Broth.

• Add Celery Salt, Smoked Paprika, and Dried Parsley into the pot. Stir well and then bring to a boil. Once at a boil, reduce to simmer, cover pan with a lid and simmer gently for 15-20 minutes, or until potato bits are tender.

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Rated 5/ 231 based on 231 Customer Reviews

Cheesecake Brownies

Cheesecake Brownies , By Healthy Living and Lifestyle .

These Cheesecake Brownies are a mouth watering combination of two dessert favorites. Extra fudgy brownies topped with a creamy cheesecake layer makes for an extra impressive dessert that no will be able to resist. // Mom On Timeout #cheesecake #brownies #recipe #dessert #desserts #baking #chocolate #recipes

Prep Time: 10 minutes
Cook time: 35 minutes
Total time: 45 minutes
Servings: 16 Servings

INGREDIENTS:

• 12 oz semi-sweet or bittersweet chocolate chips
• 6 tbsp unsalted butter cut into small cubes
• 3/4 cup granulated sugar
• 1 tsp vanilla extract
• 3 eggs room temperature
• 1/4 cup unsweetened cocoa powder
• 1/3 cup cornstarch
• 1/2 tsp salt
• 1 cup mini semi-sweet chocolate chips
• Cheesecake Layer
• 8 oz cream cheese softened
• 1/2 cup granulated sugar
• 1 egg room temperature
• 1/2 tsp vanilla extract

INSTRUCTIONS:

• Preheat the oven to 350F.

• Lightly spray an 9-inch square baking pan with cooking spray. Line with parchment paper leaving an overhang for easy removal. Set aside.

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139 Comment

Rated 5/ 230 based on 230 Customer Reviews

Vegan Raspberry Bars

Vegan Raspberry Bars , By Healthy Living and Lifestyle .

Only 5 ingredients and made in 1 bowl, these Raspberry Bars are simple to make yet quite fancy and crowd pleasing! They have a coconut oil shortbread crust + topping, and are filled with raspberry preserves.

Prep Time: 10 minutes
Cook time: 70 minutes
Total time: 80 minutes
Servings: 16 Servings

INGREDIENTS:

• 2 1/2 cups all purpose flour
• 3/4 cup granulated sugar
• 1/2 teaspoon salt
• 1 cup coconut oil, softened (but not melted)
• 13 ounces (about 1 1/4 cups) raspberry preserves
• Optional glaze
• 1/2 cup powdered sugar
• 2 tablespoons almond milk

INSTRUCTIONS:

• Preheat the oven to 300 degrees F. Line the bottom and sides of a 9 x 13 inch baking pan with parchment paper, leaving some overhang on the sides for easy removal.

• In a large bowl, combine flour, sugar and salt. Now add the softened coconut oil, and stir until everything is well combined. The mixture should be rather crumbly. Use your hands if you need to.

• Set aside 1 cup of the shortbread dough, in a smaller bowl. This is your crumble topping.

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Rated 5/ 229 based on 229 Customer Reviews

Thai Salmon

Thai Salmon , By Healthy Living and Lifestyle .

Thai Salmon Recipe with easy healthy sweet chili sauce oven baked in winter or grilled on cedar plank in summer. Read rave reader reviews yourself.

Prep Time: 10 minutes
Cook time: 20 minutes
Total time: 30 minutes
Servings: 6 Servings

INGREDIENTS:

• 6 x 6 oz wild salmon fillets, skin on/off
• Pinch of salt
• 1/2 cup + 2 tbsp Thai sweet chili sauce, divided
• 2 � 3 tbsp green onions, finely chopped
• Cooking spray (I use Misto)

INSTRUCTIONS:

• Make Thai sweet chili sauce.

• In a large baking dish, add salmon in a single layer. Each fillet: sprinkle with a pinch of salt and top with 1 tbsp of Thai sweet chili sauce. Brush or rub with your fingers to coat fish with sauce evenly on top, bottom and sides. Cover and let marinate in the fridge for at least 2 hours or overnight is the best (up to 24 hours).

• Turn on oven�s broiler on High and position top oven rack 5? � 6? below the heat source. Line large baking sheet with foil or silicone mat, spray with cooking spray and place salmon fillets skin side down (if any). Coat with remaining marinade from the dish (if any).

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Rated 5/ 228 based on 228 Customer Reviews

Ambrosia Salad

Ambrosia Salad , By Healthy Living and Lifestyle .

This delicious Ambrosia Salad is so easy to make and always a big hit with kids and adults alike! Made in just one bowl, this classic dessert salad is the perfection addition to your next gathering!

Prep Time: 10 minutes
Cook time: 10 minutes
Total time: 20 minutes
Servings: 12 Servings

INGREDIENTS:

• 8 oz Cool Whip , lite is fine
• 1/2 cup sour cream , light is fine
• 11 oz mandarin oranges drained
• 20 oz crushed pineapple drained
• 10 oz maraschino cherries drained, halved, and patted dry
• 1 cup sweetened coconut flakes
• 2 cups miniature marshmallows
• 3/4 cup chopped nuts pecans, walnuts, cashews optional

INSTRUCTIONS:

• Fold sour cream into Cool Whip in a large serving bowl.

• Fold in remaining ingredients making sure the pineapple, oranges, and cherries have been properly drained.

• Serve immediately or refrigerate until serving.

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136 Comment

Rated 5/ 227 based on 227 Customer Reviews

falafel naan wraps with golden rice and special sauce.

falafel naan wraps with golden rice and special sauce. , By Healthy Living and Lifestyle .

Homemade, veggie filled falafel, combined with turmeric infused golden rice, all stuffed inside fresh naan and topped with a "special" sauce. A fun, delicious, and different weeknight dinner!

Prep Time: 10 minutes
Cook time: 50 minutes
Total time: 60 minutes
Servings: 6 Servings

INGREDIENTS:

• GOLDEN RICE
• 2 tablespoons salted butter
• 1/2 teaspoon ground turmeric
• 1 pinch crushed red pepper flakes
• 1 cup long grain rice
• FALAFEL
• 1 cup chopped veggies, such as carrots, cauliflower, or broccoli
• 1 can (16 ounces) chickpeas, drained + rinsed
• 1/2 cup all-purpose flour. Use a gluten free flour, if needed
• 1/4 cup raw sesame seeds
• 2 cloves garlic, grated
• 1 teaspoon ground cumin
• 1/4 cup fresh cilantro, parsley, or oregano
• kosher salt and black pepper
• canola or vegetable oil, for frying
• 6 fresh naan or pitas, warmed
• shredded lettuce, cucumbers, and harissa sauce, for serving
• SPECIAL SAUCE
• 1/2 cup plain Greek yogurt
• 2 teaspoons honey
• 1 tablespoon apple cider vinegar
• 1 tablespoon lemon juice

INSTRUCTIONS:

• To make the rice. Melt the butter, turmeric, and crushed red pepper flakes in a medium pot over high heat. Add the rice and toss to coat. Stir in 2 cups water and a pinch of salt and bring to a boil. Place the lid on the pot and turn the heat down to the lowest setting possible. Allow the rice to cook ten minutes on low and then turn the heat off completely. Let the rice sit, covered, for another 15 minutes (don't take any peeks inside!). Fluff the rice with a fork.

• To make the falafel. Add the veggies to a food processor and pulse until finely chopped. Add the chickpeas, flour, sesame seeds, garlic, cumin, cilantro, and a pinch each of salt and pepper. Pulse until the mixture is combined and mostly smooth. Roll the dough into rounded teaspoon size balls.

• Add a few inches of oil to the bottom of a heavy pot. Heat to 375 degrees F. Fry the balls for 2-3 minutes or until golden and cooked through. Drain onto paper towels and then sprinkle lightly with salt.

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135 Comment

Rated 5/ 226 based on 226 Customer Reviews

THE BEST BAKED SWEET POTATO FRIES

THE BEST BAKED SWEET POTATO FRIES , By Healthy Living and Lifestyle .

This Baked Sweet Potato Fries recipe is legit-crispy, easy to make, perfectly seasoned, and guaranteed to disappear pretty much�immediately.

Prep Time: 10 minutes
Cook time: 65 minutes
Total time: 75 minutes
Servings: 4 Servings

INGREDIENTS:

• 1 pound sweet potatoes, peeled
• 2 tablespoons olive oil
• 2 tablespoons cornstarch
• 1/2 teaspoon garlic powder
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon freshly-cracked black pepper
• fine sea salt, to taste

INSTRUCTIONS:

• Slice your sweet potatoes into long, thin strips, about 1/4-inch wide. It�s important that the fries are uniformly sized for even cooking. Add the fries to a large bowl of cold water and soak for at least 30 minutes (or up to overnight).

• Preheat the oven to 425�F. Line a large baking sheet (or two medium baking sheets*) with parchment paper, or mist with cooking spray. Set aside.

• Drain the fries, rinse out and dry your bowl of water, then blot dry the fries with a clean towel.

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134 Comment

Rated 5/ 225 based on 225 Customer Reviews

Easy Fresh Strawberry Cake

Easy Fresh Strawberry Cake , By Healthy Living and Lifestyle .

Starts with a Boxed Mix and is Dressed Up Fresh Strawberries and Iced with a Fresh Strawberry Frosting!

Prep Time: 10 minutes
Cook time: 45 minutes
Total time: 55 minutes
Servings: 12 Servings

INGREDIENTS:

• 1 16.25 oz package white cake mix
• 1 .3 oz package sugar-free strawberry jello
• 4 egg whites
• 1/3 c. canola oil
• 1 c. frozen unsweetened strawberries thawed
• 1/2 c. water
• 1/3 c. butter softened
• 2 1/3 c. confectioners� sugar

INSTRUCTIONS:

• Grease & flour two 9 in. round pans. In a large bowl combine cake mix & gelatin. Add egg whites, & oil; beat until well blended.

• In a small bowl or food processor, mash strawberries in their juice. Set aside 3 Tbsp for icing. Add water & remaining berries to batter and mix. Pour into pans.

• Bake at 350 degrees for 20-25 minutes or until toothpick comes out clean when inserted into the middle of the cake. Cool for 10 minutes. Remove from pans to wire rack and cool completely.

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133 Comment

Rated 5/ 224 based on 224 Customer Reviews

Low Carb Sour Cream Chicken Enchiladas Skillet Recipe

Low Carb Sour Cream Chicken Enchiladas Skillet Recipe , By Healthy Living and Lifestyle .

This cheesy low carb sour cream chicken enchiladas recipe is a delicious, quick & easy keto dinner. It has 7 grams of net carbs per serving.

Prep Time: 10 minutes
Cook time: 25 minutes
Total time: 35 minutes
Servings: 6 Servings

INGREDIENTS:

• 3 tablespoons butter
• 3 tsp arrowroot powder
• 6 tsp water
• 2 cups chicken broth
• 1/2 teaspoon kosher salt
• 1/8 teaspoon chipotle chili powder
• 1/4 teaspoon oregano
• 4 ounces chopped green chiles
• 3 whole boneless skinless chicken breast halves
• 1 cup sour cream
• 3 cups riced cauliflower frozen
• 2 cups colby-jack cheese grated

INSTRUCTIONS:

• In a large skillet, heat butter over medium heat until melted.

• Make a slurry with the arrowroot and water (mix them together and stir until smooth) and add to butter.

• Whisk in chicken broth. Continue stirring until smooth and thickened-- about 2-3 minutes.

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132 Comment

Rated 5/ 223 based on 223 Customer Reviews

Best Baked Turkey Meatballs- 7 Ways!

Best Baked Turkey Meatballs- 7 Ways! , By Healthy Living and Lifestyle .

Healthy baked turkey meatballs- the BEST meatballs made with simple pantry ingredients and ready in minutes. Seven different DELICIOUS flavor variations to keep you from getting bored! Learn how to make turkey meatballs ahead and freeze them for easy and convenient dinners.

Prep Time: 10 minutes
Cook time: 30 minutes
Total time: 40 minutes
Servings: 20 Servings

INGREDIENTS:

• 450 g/ 1 lb ground turkey
• 1 egg
• 1/2 cup breadcrumbs
• 1 teaspoon worcestershire sauce
• 1/2 teaspoon salt

INSTRUCTIONS:

• Stir together all ingredients.

• Roll into 1.5 tablespoon balls.

• Bake at 375�F for 20 minutes, or until cooked through.

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131 Comment

Rated 5/ 222 based on 222 Customer Reviews

Chocolate Chip Cookie Cheesecake Bars

Chocolate Chip Cookie Cheesecake Bars , By Healthy Living and Lifestyle .

These easy Chocolate Chip Cookie Cheesecake Bars are made with just five ingredients! This easy dessert recipe will satisfy all your cravings!

Prep Time: 10 minutes
Cook time: 30 minutes
Total time: 40 minutes
Servings: 16 Servings

INGREDIENTS:

• 1 18 oz roll refrigerated chocolate chip cookie dough
• 8 oz cream cheese softened
• 1/2 cup granulated sugar
• 1 egg room temperature
• 1/2 tsp vanilla extract

INSTRUCTIONS:

• Preheat oven to 350 F.

• Line a 9-inch square baking dish with parchment paper or non-stick foil. Set aside.

• Spread a little more than half of the cookie dough onto the bottom of the baking dish and press down firmly creating an even layer.

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130 Comment

Rated 5/ 221 based on 221 Customer Reviews

5 minute vegan �yogurt�

5 minute vegan �yogurt� , By Healthy Living and Lifestyle .

This Creamy Dreamy Vegan �Yogurt� is the BEST! Made in five minutes with three ingredients and naturally sweetened.

Prep Time: 10 minutes
Cook time: 5 minutes
Total time: 15 minutes
Servings: 4 Servings

INGREDIENTS:

• The Main Things
• 2 cups frozen peaches
• 1/2 cup cashews
• 12 ounces tofu (see notes)
• The Extras
• 1/4 cup liquid sweetener � agave, maple syrup, or honey (more or less to taste)
• 1 tablespoon lemon juice (more or less to taste)
• 1 probiotic capsule (optional! see notes)

INSTRUCTIONS:

• Blend everything together on a high speed setting until very, very, verrry smooth.

• Store in jars, in the fridge, for up to 5 days!

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129 Comment

Rated 5/ 220 based on 220 Customer Reviews

Greek Chicken

Greek Chicken , By Healthy Living and Lifestyle .

This Greek chicken dinner is an easy one-pot meal, resulting in tender, flavorful meat. Chicken breasts are coated with a Greek inspired marinade, and baked in the oven along with zucchini, tomatoes, and onions. Great for low carb and keto diets.

Prep Time: 10 minutes
Cook time: 50 minutes
Total time: 60 minutes
Servings: 2 Servings

INGREDIENTS:

• 2 boneless skinless chicken breasts (1 - 1 1/2 pounds total)
• 5 ounces cherry or grape tomatoes halved
• 1 small zucchini sliced into coins
• 1 small or 1/2 large onion sliced
• 2 tablespoons finely chopped fresh parsley
• Chicken Marinade:
• 1/4 cup olive oil
• 1/4 cup fresh lemon juice
• 5 cloves garlic minced
• 1 teaspoon dried oregano
• 1 teaspoon ground thyme
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper

INSTRUCTIONS:

• Use paper towels to pat the chicken breasts dry. In a bowl, add all marinade ingredients and stir until mixed.

• In a resealable bag or shallow dish, add chicken and marinade. Arrange the chicken breasts so they're coated with the marinade on all sides.

• Marinate in the refrigerator for at least 1 hour.

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128 Comment

Rated 5/ 219 based on 219 Customer Reviews

Green Chia Pudding

Green Chia Pudding , By Healthy Living and Lifestyle .

Green Chia Pudding is perfect for a nutritious breakfast, a satisfying snack, or a sugar-free dessert. It�s easy to make with only a few ingredients.

Prep Time: 10 minutes
Cook time: 80 minutes
Total time: 90 minutes
Servings: 1 Servings

INGREDIENTS:

• 1 Medjool date pit removed
• 1 cup non-dairy milk organic soy, almond, or coconut
• 1 handful fresh spinach
• 3 Tbsp chia seeds
• Fruit for topping banana, kiwi, mango, berries, etc.

INSTRUCTIONS:

• In a high speed blender, blend the date, milk, and spinach until very smooth.

• In a medium bowl, add the liquid to the chia seeds.

• Stir well, and continue stirring every few minutes for about 15 minutes.

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127 Comment

Rated 5/ 219 based on 219 Customer Reviews

GINGER TURMERIC COOKIES FROSTED WITH VANILLA CASHEWS RECIPE

GINGER TURMERIC COOKIES FROSTED WITH VANILLA CASHEWS RECIPE , By Healthy Living and Lifestyle .

These healthy golden ginger turmeric cookies that are flour free and easy to make. This cookie recipe is low sugar with the sweetness coming from bananas.

Prep Time: 10 minutes
Cook time: 15 minutes
Total time: 25 minutes
Servings: 16 Servings

INGREDIENTS:

• 3 Bananas
• 1� cups / 200g ground Oats
• 2 tbsp ground Ginger
• 1 tbsp Turmeric
• pinch of Salt
• pinch of Black pepper
• CASHEW VANILLA ICING
• 3/4 cup / 115 g Cashew nuts
• 2 tbsp Sweetener such as Maple syrup
• 1 tsp Vanilla
• 2 tbsp Coconut oil or Coconut butter, optional � sub with extra water
• a splash of Water for blending
• a sprinkle of Turmeric or Ginger to top with

INSTRUCTIONS:

• Mix all of the dry cookie ingredients together. The oats should be ground into a reasonably fine flour, a small blender jug will do this in 30 seconds.

• Mash the bananas with a fork and then mix with the dry ingredients.

• Spoon onto a baking tray, try to make them the same size and a roughly round shape.

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126 Comment

Rated 5/ 218 based on 218 Customer Reviews

OREO POKE CAKE RECIPE

OREO POKE CAKE RECIPE , By Healthy Living and Lifestyle .

Healthier Oreo Poke Cake made with applesauce, filled with condensed milk and Oreo Flavored whipped topping.

Prep Time: 10 minutes
Cook time: 40 minutes
Total time: 50 minutes
Servings: 24 Servings

INGREDIENTS:

• 1 15 ounce box chocolate cake mix
• 1 /2 cup unsweetened applesauce
• 1 cup fat free greek yogurt
• 3 eggs
• 7 ounces fat-free condensed milk
• 8 ounces fat-free Cool Whip
• 12 Oreos processed to a very fine crumb

INSTRUCTIONS:

• Preheat oven to 350 degrees.

• In a bowl, mix chocolate cake mix with eggs, yogurt and applesauce.

• Pour into a 9x13 pan with baking spray.

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125 Comment

Rated 5/ 217 based on 217 Customer Reviews

Easy Banana Bread Pudding

Easy Banana Bread Pudding , By Healthy Living and Lifestyle .

This easy banana bread pudding recipe is so amazing!! Like a dessert or brunch casserole made with overripe bananas and caramel bits if you want it to be really out of this world. You have to try this recipe for your family or to bring to a potluck, I assure you there won't be any left to take home!

Prep Time: 10 minutes
Cook time: 30 minutes
Total time: 40 minutes
Servings: 12 Servings

INGREDIENTS:

• 3 c milk
• 3 eggs
• 3/4 c sugar
• 2 bananas
• 1/2 c caramel bits
• 1 loaf french or sandwich bread day old is best, discard heels of bread
• 1 tsp vanilla
• 1/2 tsp almond extract
• 2 tbsp melted butter if using a bundt or mini bundt pans
• Non stick spray if using 9x12 glass dish

INSTRUCTIONS:

• Dice your loaf of french bread, or thick sandwich bread (do not use heels).

• Add milk to large bowl. Put diced bread into milk and soak milk up with bread. In separate bowl add eggs, sugar, vanilla, almond extract and mix well.

• Add sugar mixture to bread mixture and mix well. Cut banana, add to mixture and add your caramel bits to mixture.

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124 Comment

Rated 5/ 216 based on 216 Customer Reviews